How beautiful to cook a classic herring under a fur coat. 5 recipes of herring under the fur coat for the holiday table
Herring under a fur coat roll
For this variant of the salad, we need all the same products as for ordinary herring
- Boiled potatoes - 2 - 4 pcs.
- Boiled carrots - 3 - 4 pcs.
- Boiled beets - 2 - 3 pcs.
- Boiled eggs - 3 pcs.
- Onions - 0.5 pcs.
- Herring fillet - 1 pc.
We cover the usual chopping board with cling film, turn up the edges so that it does not move during cooking.
We rub the beets with the first layer right on the board and level it with the same thickness of the layer
We rub the carrot with the second layer, also level it over the entire surface, slightly thickening the layer and applying mayonnaise
Now, three eggs, do it so that the surface of this layer takes a little more than half the entire surface of the salad
Next comes the potato, its layer should also be slightly more than half of the entire surface, the potatoes can be slightly salted
Sprinkle potatoes with finely chopped onion
Cut into small pieces of herring lay out her strip
We coat the entire surface with mayonnaise
We roll up the roll, starting with a thick edge gently wrap
Making a turn, carefully pull out the end of the film
We form a roll until the end, compress it slightly and send it to the refrigerator for a few hours so that the salad is soaked.
We decorate with greens, mayonnaise, pomegranate seeds
You can use carrots, sesame seeds
Eggs will be useful
It will be very nice too
Another way is simple and interesting.
And another version of the festive roll
Recipe for herring under a fur coat in potato boats
It is necessary:
- Herring large - 1 pc.
- Potatoes - 5 - 6 pcs.
- Boiled large carrots - 1 pc.
- Boiled beet medium - 1 pc.
- Boiled eggs - 2 pcs.
- Onions - 1 pc.
We start with boiling potatoes, pour water into the pot and boil the potatoes in uniforms
Boiled potatoes are slightly cooled and still peeled and heated with mashed potatoes, without any additives.
Now we take the form, we can take a small, deep bowl or a jar from under the yogurt, fill it with film and mashed potatoes, lay out the bottom and walls of the form, keep in mind that while the potatoes are hot, it is very plastic and is well molded, it will not work out cold
Remove the form, remove the film, it turns out the potato boat
We put all the boats on the plate and put them in the fridge so that the potatoes are frozen and not falling apart.
While our products are cooling, we prepare the remaining components of our salad
Grate carrots, beets, eggs, finely chop the onion and cut into small pieces of herring
Add mayonnaise to herring, mix
We take out the boats, grease them from the inside with mayonnaise and spread herring
Next, lay eggs
The next layer of carrots, and slightly compacted layers
Next comes the beetroot, first slightly squeeze the juice from it, compact the layers, trim
Boats the top of the paint beet juice
We apply a mesh of mayonnaise and decorate with parsley leaves, with a pile add a few pieces of herring, make an egg white flower with a yolk core
You can decorate just mayonnaise and greens
Herring under a fur coat in pita
- Boiled beets - 1 pc. a big
- Boiled carrots - 2 pcs. large
- Boiled eggs - 4 pcs.
- Herring fillet - 500 gr.
- Mayonnaise - 200 gr.
- Lavash - 3 pcs.
We put 3 pita on each other and cut them into 2 equal parts, there will be 2 rolls
Grate beets and eggs on a coarse grater, carrots on a fine grater
We put pita bread on the foil, grease it with mayonnaise and lay out the beets, spread them evenly over the whole surface
We cover it with lavash, which we coat with mayonnaise and distribute carrots on the surface.
We put pita bread, also we grease with mayonnaise and a layer of eggs
Carefully fold the roll, pack it in foil, also make the second roll
Sent in the fridge for 30 minutes
Before serving, cut the rolls into pieces, lay them on a beautiful dish
Leek we cut into ringlets
Fold the onion on top, pieces of herring and parsley on it
The dish is ready, bon appetit!
Festive herring under a fur coat "Bouquet of roses"
It will not be a simple herring under a fur coat, but a lazy, decorated with a bouquet of roses.
- Boiled beets - 2 pcs. large
- Boiled potatoes - 2 pcs. large
- Boiled eggs - 2 pcs.
- Herring fillet - 205 gr.
- Onions - 1 pc.
- Egg - 1 pc.
- Flour - 2 tbsp. l with a big slide
- Water - 1 tbsp.
- Sugar - 1 tsp.
- Vegetable oil
- Boiled beets - 1 pc.
- Sour cream - 1 tbsp. l
- Garlic - 1 tooth.
We cut herring into pieces
Dice the potatoes
Just cut the beets
Grind onions with a knife, you can grind in a blender
Finely cut the eggs
We put all the cut ingredients in a bowl, add some salt, do not forget that there is herring in the composition, do not over-salt it and a little black ground pepper
Dressing salad with mayonnaise
As you have noticed, this is not a traditional version of the salad, but let's call it lazy, the taste is not lost
To decorate this salad we will need pancakes
To do this, we drive 1 egg into a bowl, pour water and pour two large spoons of flour, a pinch of salt and some sugar
Mixer mix everything, add a little vegetable oil, it is necessary in order not to later lubricate the pan when baking
Pour the dough into a hot frying pan and bake thin pancakes, these are ordinary, traditional pancakes, you can bake them according to your favorite recipe
For the decoration we need 4 - 6 pancakes
We rub the beetroot on a coarse grater, add some salt, mix with sour cream, mayonnaise and a clove of garlic squeezed through the garlic;
Each pancake is smeared with beets over the entire surface and twisted into a tight tube
Cut each into 3 - 4 cm long pieces.
We make not deep cruciform 2 notches and form rosettes
These rose preparations are obtained.
Salad shift in a bowl for serving and tightly laid on top pancake rosettes
Decorate with leaves of green salad
The color of the roses themselves can be changed from burgundy to light pink by reducing or adding sour cream.